Brinkmann Smoker How To Use A Brinkmann Smoker?

How to use a brinkmann smoker? - brinkmann smoker

From wood shavings to the bottom of the smoker Brinkman, add charcoal, (next to Bread for humidity), hot water to it when the coals are hot, add soaked by the hour. for them, so enjoy the smoke "" In fact, the meat must be a massage or in salt water the day before, a lot of recipes on the net for them, rely on bars with a damp mop sauce or the totality of human resources and the environment. The baking time is approximately one hour. per pound